Regal Marlborough King Salmon is New Zealand King Salmon. The salmons are raised in the crystal clear waters of New Zealand’s Marlborough Sounds and are known for their incredible flavour, colour, texture and healthy Omega-3 fatty acids. It’s the unique mix of currents, water quality and temperatures, the ‘merroir’, that elevates Regal King salmon above the rest.
Regal salmon is not only quick and easy to prepare, its versatility makes it suitable for every meal occasion. Regal salmon is available in a wide variety of fresh salmon cuts, as well as convenient ‘ready to cook’ options. In addition, there is an extensive range of smoked salmon products including cold smoked slices and wood roasted fillets.
The New Zealand King Salmon industry received the Monterey Bay Aquarium Seafood Watch Green/Best Choice rating, the first marine-farmed salmon to achieve this rating.
