Sepia International was established in 1997 as a dedicated Food Provedore to the resort kitchens of the Maldives. Since then, we have expanded our horizons to the Seychelles and Mauritius. We concentrate only in supplying luxury resort kitchens.
We believe we have the best selection of meat brands that Australia can supply.
Our selection covers everything from the most exclusive Luxury Brands through to the needs of All Day Dining.
Our Supply Teams search Australia daily for the “best of the best” and our Packing Teams assemble the freshest produce for our daily airfreight uplifts, from our modern warehouse at Melbourne Airport.
Talk to our Procurement Team today about what you need. We promise to give you some inspiring suggestions.
To be Australia’s leading Food Service Provider to International Resorts and Hotels.
To provide the best produce
To inspire customers of our quality
To build and create value amongst our
customers and suppliers.
Our warehouse facilities are located in Tullamarine near Melbourne International Airport, where our own dedicated team consolidate and inspect every air and sea shipment. You can be assured of “on time” delivery and your shipment conforming to your specification.
We work closely with our freight forwarder, Mainfreight Perishables, who has “state of the art” services and facilities to ensure the integrity and quality of our products are well-maintained.
Yes we offer both! With over 20 years in the industry, Sepia is well experienced in Air and Sea shipments, with daily air uptakes and monthly sea shipments.
With the help of our trusted Freight Forwarder, we can assure that your products are shipped in a timely manner. All perishable cargoes are kept in the best of the best freezers and chillers, which are audited regularly to ensure it is food safe.
